Dietary Restrictions & Wedding Catering: What You Need to Know
Wedding guests are one of the most important aspects of a wedding, which means making them feel comfortable, safe and also catering to their dietary needs and restrictions is as important. At least one guest on your list will have a special need or restriction when it comes to food or drink, so it’s vital to plan ahead with your catering team.
When planning a wedding menu, you have to understand the kinds of dietary needs that your guests may have. Be it a vegetarian,gluten, vegan, pescatarian, halal, kosher or those with intolerances and allergies. As much as you cannot please everyone, make sure to do your part by having an inclusive menu with different dietary options, restrictions or needs.
Here are a few tips to consider when catering at a wedding with dietary restrictions;
- Get to know your guests; try to get as much information from your guests about their dietary needs. This could be done virtually on the RSVP cards or physically at the venue while already having an all inclusive menu with your catering team. Be as prepared as possible for any last minute requests or needs.
- Work with a catering team that will be able to deliver an all inclusive and diverse wedding menu that will cover all dietary restrictions and needs. Clearly distinguish between different types of food and label everything clearly to avoid confusion or cross contamination.
- Let your guests know that their needs have been considered and that will make them feel very accommodated and prioritised.
- Go for a more diverse serving style like food stations, DIY bar or buffet table that will give the guests more freedom in choosing what to eat or drink.
- Ensure that your service staff are very well trained to avoid cross contamination and miscommunication. Be big on asking questions on anything that is not clearly understood.
While all this might seem like a tasking job to do amidst other wedding preparations, try and enjoy the process to avoid being overwhelmed and stressed. Having the right catering team will take a lot of stress off you and make your day a very enjoyable one for both you and your guests.